Christmas Catering Sydney

Bold Flavours, Brazilian Soul

Add a Touch of Rio to Your Sydney Festive Table

There’s something special about celebrating Christmas with Brazilian flair — the colour, the rhythm, the joy that fills every dish. This year, Brazilis Catering brings the warmth of Brazil to Sydney’s festive season with a Christmas menu bursting with flavour, freshness, and heart.

Led by Chef Leonardo Iza, one of Sydney’s most celebrated Brazilian chefs, our team blends traditional recipes with contemporary elegance — perfect for family gatherings, corporate parties, or festive backyard celebrations.

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  • Chef Leo Iza BBQ grilled prawns, cocktail sauce

    BBQ grilled prawns, cocktail sauce

  • Chef Leo Iza Grass-fed lamb cutlets, pistachio & mint gel DF, GF

    Grass-fed lamb cutlets, pistachio & mint gel DF, GF

  • Chef Leo Iza Grilled whole side of salmon, apple, fennel slaw GF

    Grilled whole side of salmon, apple, fennel slaw GF

  • Chef Leo Iza Turkey Apple, Fig & Cognac cranberry sauce

    Turkey Apple, Fig & Cognac cranberry sauce

  • Chef Leo Iza Hasselback Potatoes

    Hasselback Potatoes

  • Chef Leo Iza Pineapple Brown Sugar Glazed Ham

    Pineapple Brown Sugar Glazed Ham

  • Chef Leo Iza Christmas Petit Fours

    Christmas Petit Fours

  • Chef Leo Iza Christmas cherry cheesecake, fruit salsa

    Christmas cherry cheesecake, fruit salsa

  • Chef Leo Iza Roquette salad, pear, macadamia, Comte cheese

    Roquette salad, pear, macadamia, Comte cheese

A Feast Designed to Impress and Share

From the smoky aroma of churrasco-style meats to vibrant tropical sides and indulgent desserts, every dish is crafted to celebrate togetherness — the true spirit of Christmas.

All menus can be customised to suit private events, corporate functions, and at-home celebrations.

Perfect for cocktail parties and Christmas gatherings — bite-sized creations made to impress:

Fresh oysters, finger lime mignonette GF, DF

BBQ grilled prawns, cocktail sauce 

Grass-fed lamb cutlets, pistachio & mint gel DF, GF

Mushroom arancini, pesto 

Barbecue pork belly and South American chorizo DF, GF

Festive Canapes

Classic Christmas favourites reimagined by Chef Leo — perfect for sharing and celebrating together:

Turkey Apple, Fig & Cognac cranberry sauce

Pineapple Brown Sugar Glazed Ham

Vegan: Pineapple Brown Sugar Glazed Cauliflower

Grilled whole side of salmon, apple, fennel slaw GF

Brazilian Picanha, grilled rump steak, rock salt and chimichurri sauce DF, GF

Mains to Remember

The ultimate Australian Christmas tradition — beautifully presented platters featuring:

Seafood platter: prawns, scallops, oysters, poached salmon, bugs, crab, lemon yuzu dressing

Seafood Platters

Colourful, crisp, and bursting with holiday cheer:

Sides

Hasselback Potato

Tossed mixed greens, beans, olive oil drizzle

Sourdough bread rolls, chichimchuri butter

Charred cauliflower cheese bake V, GF

Salads

Couscous salad, spiced roasted Christmas pumpkin, pomegranate vinaigrette 

Christmas garden salad, sprouts

Beetroot, apple salad, horseradish, raspberry dressing

Roquette salad, pear, macadamia, Comte cheese

Smoked potato salad, charred potatoes, homemade aioli, mustard, boiled eggs, capers, dill and shallots. V, GF

Sides & Salads

Because no Christmas feast is complete without a little indulgence:

Christmas cherry cheesecake, fruit salsa

Christmas petit fours

Dubai chocolate Christmas Log, pistachio breton, raspberry jelly

Christmas Fruit Salad, passionfruit, Greek yoghurt

Matcha tiramisu, raspberry cream

Desserts that Steal the Show

We have gluten-free, dairy-free, and vegan options available.

Please ask if you need further options.

Drop Off 2 mains, 2 sides, 2 salads, 1 dessert

  • $950 for 6-8 guests,

Drop Off 3 mains, 3 sides, 3 salads, 2 desserts

  • $1,250 for 6-8 guests

Why Choose Brazilis Catering this Christmas

Authentic. Artistic. Absolutely Unforgettable.

  1. Chef-Led Experience: Designed and executed by Chef Leonardo Iza, with over 15 years of international culinary experience.

  2. Brazilian Passion, Sydney Sophistication: We bring the energy of Brazilian hospitality to every plate — vibrant, soulful, and unforgettable.

  3. Tailored Menus: Whether it’s a cocktail-style event or a long-table feast, every menu is built around your celebration.

  4. Seamless Service: From setup to clean-up, we make your Christmas event effortless.

Sydney’s Christmas season is one of the busiest of the year — secure your spot early to experience the joy of Brazilian-inspired Christmas catering with Brazilis Catering.

Bring bold flavours, bright colours, and Chef Leo’s signature touch to your table.
Enquire now to create a menu that’s uniquely yours — festive, flavourful, and full of spirit.

Book Your Festive Feast Today

Order Enquiries

(+61) 0414 201 810
orders@braziliscatering.com

General Enquiries

(+61) 0414 201 810
admin@braziliscatering.com

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